Healthy Baked Catfish

Last week, I saw a tweet from Freshfully announcing the arrival of local, farm-raised Alabama catfish. It was just the dish I had in mind, so the next day I made a quick trip to the new local foods shop in Avondale and picked up a pound of catfish, a pound of wild-caught Gulf shrimp, one pattypan squash, a handful of green beans, a couple of cucumbers, and a bag of homemade granola, all … [Read more...]